Yes, it’s true. This doesn’t come as a surprise – chocolate covered bacon was the new “it” food of the Minnesota State Fair last year but I had NEVER seen it in stores. Until now.
Saturday was a good day for me. As you will see below I really did eat my way through the day. We started off with a trip to the Mill City Farmer’s market to do some wandering and get a bite to eat with friends (miss you guys already!). The chef shack is probably some of
Need to find a gift for someone that is hard to shop for? Head over to my good friend Mary Beth’s site – Live. Work. Design. She always has the newest and cutest items for home, kitchen and everything in between! And lucky for me she will soon be on her way to Minneapolis to
While trying to plan my lunches for the week I was having some troubles deciding what to bring. I usually bring a salad but the same old salad gets a little boring time after time. I love greek salads and decided to try a raw version – aka no feta cheese Well, let me tell
I found a bag of frozen seafood from Trader Joe’s that contained shrimp, scallops and calamari rings that was screaming to be paired with pasta. I had been wanting to have a good seafood pasta for sometime now and this, if I can say so myself was delicious! Simple is the way to go with
As I write this my mouth is currently on fire…I must have gone a little overboard on the sriracha tonight… oh well, it was worth it! Dinner consisted of red wine and pizza. Obviously I was in total food heaven… It doesn’t really get any better than that! This meal was about as local as
Sometimes Sunday’s (especially rough ones) call for indulgent meals….and considering that crab was on sale this weekend it was a meal I couldn’t pass up. Crab is not something I have on a regular basis (I do live in Minnesota) but oh how I love it!!! Some butter for the crab and sriracha (of course)