I’ve been wanting to try out a guac bar since I saw it in Eating Well last year and I knew just the event to make it for, the annual Fiesta Party. Lucky for me, my friend Anna (who happens to be a guacamole goddess) let me bring the guacamole this year!
Maybe it was the idea of adding bacon to guacamole that really sold me or mabye it is the idea of a “toppings bar” – I just love that everyone can create their own personal guacamole according to their tastes. While I’ve never been to a Rick Bayless restaurant, I know he knows his stuff and this guacamole proves just that.
The guacamole is a basic one – roasted garlic, lime and cilantro. The toppings are all up to you!
- crisp bacon bits
- queso fresco crumbles
- pickled jalapenos
- diced tomatoes