attending the Torrey Pines Golf Tournament in San Diego.
reading: Americanah – so good! Then I have no less than a million books already downloaded to read next. By the way, have you used AmazonSmile? You can designate your favorite charity and then 0.5% of your purchase will be donated to the charity of your choice. (I obviously chose MAZON!)
celebrating Valentine’s Day early at Alma, the 2013 Best New Restaurant by Bon Appétit. (Shown above: homemade english muffin + buratta + uni + caviar)
house of cards. still obsessed.
making these amazing almond flour muffins from elana’s pantry. I eat them in the morning with my smoothie/juice!
spending a glorious week in Mexico. Lazy, beach vacations are the best, especially when they involve family. (post coming soon on Sayulita!)
making fresh ceviche in Mexico. I worried a few times about the fish not being kept cold enough, the little friend who was stabbing the fish with a stick, and keeping it in the fridge for a day. But my brother quickly shut me down, reminding me that I’ve never had fish that fresh. Ok then.
not attending Expo West this year. It’s the first year in seven that I haven’t attended and I’m kind of depressed about it/I feel really out of the loop.
starting to kind of run again. By kind of I mean, walking for a while and running for a while. I don’t hate it.
still eating my favorite lunch on a weekly basis: qrunch burger + goat cheese + avocado + some turkey slices with more avocado + carrots. It’s satisfying, delicious and requires NO prep.
using four elements golden crown botanical elixir – for mature skin. Because as you know, I’m freaking out about wrinkles. I’ve also started getting serious about using products that are as natural as possible. This line is as good as it gets and I love supporting businesses that I know and believe in (everything is made in my home town).
testing out a ton of new recipes (a lot of them were inspired by our Mexico trip and many will be coming soon!).
What have you been up to lately?