In the spirit of the Holidays, I have a very exciting give-away for all of you…

A set of two Le Creuset 6-ounce Petite Au Gratin Dishes from Cookware.com!

Cookware.com has about every kitchen item you could ever need (or want for that matter). They have many popular lines such as:

I have always wanted some Le Creuset dishware – so functional yet beautiful at the same time! So here is your chance – I love the size of these dishes – perfect for individual mac & cheese, baked fennel, etc.

To Win:

  • Tell me below what you would make in these dishes.
  • For additional entries put a link on your blog and let me know!
  • Contest will end Tuesday night at 8 pm (CST)
  • Good Luck!!

30 Comments (Reply )

  1. Tracey
    Dec 20, 2009 @ 12:34 pm

    I so need to get some of these! Portion control is something I have to constantly work at. I would make mac and cheese with irish cheddar, bacon and some bread crumbs. Sound healthy, right;)

    Reply

  2. Tracey
    Dec 20, 2009 @ 12:34 pm

    I so need to get some of these! Portion control is something I have to constantly work at. I would make mac and cheese with irish cheddar, bacon and some bread crumbs. Sound healthy, right;)

    Reply

  3. Mo @ MommyRD
    Dec 20, 2009 @ 3:25 pm

    I would make butternut squash and chard augratin. It is a wonderful side dish that everyone that I make it for, loves! I heart LeCreuset!

    Reply

  4. Mo @ MommyRD
    Dec 20, 2009 @ 3:25 pm

    I would make butternut squash and chard augratin. It is a wonderful side dish that everyone that I make it for, loves! I heart LeCreuset!

    Reply

  5. Julie @savvyeats
    Dec 20, 2009 @ 3:32 pm

    I love LeCreuset!

    I would make individual mac & cheese or mini pot pies/mini shepherd pies. Fun!

    Reply

  6. Julie @savvyeats
    Dec 20, 2009 @ 3:32 pm

    I love LeCreuset!

    I would make individual mac & cheese or mini pot pies/mini shepherd pies. Fun!

    Reply

  7. Whitney
    Dec 20, 2009 @ 4:16 pm

    Too fun…. I would make pizza macaroni bake, two favorite foods in one! Love the blog!

    Reply

  8. Whitney
    Dec 20, 2009 @ 4:16 pm

    Too fun…. I would make pizza macaroni bake, two favorite foods in one! Love the blog!

    Reply

  9. Michele P.
    Dec 20, 2009 @ 5:39 pm

    I would make a nice breakfast type casserole dish, maybe a lasagne type dish, and mac and cheese, all in perfect portions so that I wouldn’t go overboard and eat the whole darn thing! these are very nice, I have been wanting Le Creuset for a long time now!

    Reply

  10. Michele P.
    Dec 20, 2009 @ 5:39 pm

    I would make a nice breakfast type casserole dish, maybe a lasagne type dish, and mac and cheese, all in perfect portions so that I wouldn’t go overboard and eat the whole darn thing! these are very nice, I have been wanting Le Creuset for a long time now!

    Reply

  11. eatmovelove
    Dec 20, 2009 @ 8:26 pm

    Oh I’d make a nice “ShipWreck” – you’ve probably never heard it called that! It’s something my mother used to make for us all the time growing up – alternating layers of sliced potatoes, carrots, rice, green peas, usually a can of veggie soup – then put a layer of lean ground beef/turkey (whatever your preference!) on top with ketchup or tomatoe sauce rubbed on – then bake for an hour and a half – voila !! Yum. Not sure why it was called that haha…

    Reply

  12. eatmovelove
    Dec 20, 2009 @ 8:26 pm

    Oh I’d make a nice “ShipWreck” – you’ve probably never heard it called that! It’s something my mother used to make for us all the time growing up – alternating layers of sliced potatoes, carrots, rice, green peas, usually a can of veggie soup – then put a layer of lean ground beef/turkey (whatever your preference!) on top with ketchup or tomatoe sauce rubbed on – then bake for an hour and a half – voila !! Yum. Not sure why it was called that haha…

    Reply

  13. Linda @saltyseattle
    Dec 21, 2009 @ 11:44 am

    First up- a finnochio brasato recipe I used to make when living in italy. Next, a molten chocolate tart with a candle in it since your contest ends on my birthday :)

    Reply

  14. Linda @saltyseattle
    Dec 21, 2009 @ 11:44 am

    First up- a finnochio brasato recipe I used to make when living in italy. Next, a molten chocolate tart with a candle in it since your contest ends on my birthday :)

    Reply

  15. savoringsarah
    Dec 21, 2009 @ 12:05 pm

    Gorgeous dishes!! I definitely would do the classic potatoes au gratin, or possibly some single servings of mac & cheese !! Yummmmm

    Reply

  16. savoringsarah
    Dec 21, 2009 @ 12:05 pm

    Gorgeous dishes!! I definitely would do the classic potatoes au gratin, or possibly some single servings of mac & cheese !! Yummmmm

    Reply

  17. Lynn at The Actors Diet
    Dec 21, 2009 @ 3:11 pm

    some kinda gratin, for sure – maybe a kale one!

    Reply

  18. Lynn at The Actors Diet
    Dec 21, 2009 @ 3:11 pm

    some kinda gratin, for sure – maybe a kale one!

    Reply

  19. mary beth
    Dec 21, 2009 @ 4:37 pm

    i think i would try out crab au gratin. never made it before, but my family always makes crab legs over the holidays (i’ve begun to look forward to that almost more than the presents). it would be a great way to use up the extra meat (though that is rare in our household).

    how cool is it that you’re doing give-a-ways!!

    Reply

  20. mary beth
    Dec 21, 2009 @ 4:37 pm

    i think i would try out crab au gratin. never made it before, but my family always makes crab legs over the holidays (i’ve begun to look forward to that almost more than the presents). it would be a great way to use up the extra meat (though that is rare in our household).

    how cool is it that you’re doing give-a-ways!!

    Reply

  21. Linda
    Dec 21, 2009 @ 5:08 pm

    I would make individual apple crisps! Yum! I love Le Creuset and am hoping Santa brings me my first piece of the cookware in the form of a dutch oven this year.

    Reply

  22. Linda
    Dec 21, 2009 @ 5:08 pm

    I would make individual apple crisps! Yum! I love Le Creuset and am hoping Santa brings me my first piece of the cookware in the form of a dutch oven this year.

    Reply

  23. holly
    Dec 21, 2009 @ 7:27 pm

    I would love to make individual mac and cheese or pot pies, actually anything in individual sizes would be good.

    Reply

  24. holly
    Dec 21, 2009 @ 7:27 pm

    I would love to make individual mac and cheese or pot pies, actually anything in individual sizes would be good.

    Reply

  25. Erika
    Dec 21, 2009 @ 11:53 pm

    Ooh! I like em! You could use these for a lot of things, but I think I’d try out individual toad-in-the-hole type things with tomato sauce. It’s a recipe I’ve had marked as “make this!” for a long time, but haven’t ever actually done it!

    Reply

  26. Erika
    Dec 21, 2009 @ 11:53 pm

    Ooh! I like em! You could use these for a lot of things, but I think I’d try out individual toad-in-the-hole type things with tomato sauce. It’s a recipe I’ve had marked as “make this!” for a long time, but haven’t ever actually done it!

    Reply

  27. Holly
    Dec 22, 2009 @ 12:10 pm

    ohhhh what an awesome giveaway! and i totally need more bakeware too!

    i think the first thing i would make would be a good ol’ midwestern hot dish – just throw a bunch of everything in the pot, and it always turns out :)

    Reply

  28. Holly
    Dec 22, 2009 @ 12:10 pm

    ohhhh what an awesome giveaway! and i totally need more bakeware too!

    i think the first thing i would make would be a good ol’ midwestern hot dish – just throw a bunch of everything in the pot, and it always turns out :)

    Reply

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